Lunch & Dinner Menu

Shareables

Sasquatch Sampler - 19
Sweet Onion Rings • Cheese Triangles • Franks® Red Hot Wings • Crispy Zucchini Logs • Ranch, Marinara and Blue Cheese Dipping Sauces.

Kahlua Pork Crepes - 15
Savory Crepes • BBQ Kahlua Pulled Pork • BBQ Sauce • Crema  • Bacon & Corn Succotash

Crispy Tillamook® Cheese Triangles - 12.99 (VEG)
Tillamook® Monterey Jack Cheese • Deep-Fried with Melting Cheese Inside • Marinara Dipping Sauce.

Crispy Zucchini Logs - 12.99 (VEG)
House-Made and Hand-Breaded Fresh Zucchini • Ranch Dipping Sauce.

Sweet Onion Rings - 11.99 (VEG)
Deep-Fried Washington and Oregon Sweet Onions • BBQ Dipping Sauce.

Franks® Red Hot Wings - 12.99
Fried Chicken Wings • Franks® Red Hot Sauce • Celery Sticks • Blue Cheese Dressing.

Ahi Tartare - 19 (GF)
Sashimi Grade Ahi Tuna • Cucumber • Wasabi Aioli • Granny Smith Apples • Watermelon Radishes • Blackberry Basil Vinaigrette.

Garden Bruschetta with Artisanal Bread - 10 (VEG)
 Basil Pesto • Diced Tomatoes • Olives • Parmesan • Olive Oil

Charcuterie Platter - 19
 Chef's Selection of Cured Meats • Local Cheeses • Pickled Goods • Artisanal Bread

Loaded Potato Wedges - 9 (GF)
Tillamook Cheddar Cheese • Daily's Smokehouse Bacon • Green Onion • Cilantro Lime Crema

Sandwiches, Burgers & Baskets

Choice of Northwest slaw, endless Idaho fries or macaroni salad.  Substitute sweet potato crisscuts, sweet onion rings, or a cup of soup or house salad for for an extra charge.

Mt. Bachelor Basil Chicken - 17
Grilled Chicken Breast • Daily's® Smokehouse Bacon • Tillamook® Swiss Cheese • Fresh Basil • Tomatoes • Grilled Focaccia Bread • House-Made Garlic Aioli.

Triple Decker Club - 15
Grilled Sourdough • Ham • Turkey • Daily’s® Smokehouse Bacon • Lettuce • Tomato • Tillamook® Cheddar Cheese • Mayo.

Smokehouse Bacon and Avocado - 15
Focaccia Bread • Daily’s® Smokehouse Bacon • Bacon Jam • Fresh Tomato • Chopped Romaine • Sliced Avocado • Chipotle Aioli.
add chicken  5

Prime Rib Dip with Cheese & Onion - 18
Slow-Roasted Prime Rib • Horserdish Aioli • Grilled French Roll • Tillamook® Sharp Cheddar Cheese • Crispy Onion Straws • Au Jus.

Brioche Pork Sliders - 17
BBQ Kahlua Pulled Pork • Pineapple Coleslaw • Crispy Onion Strings • Chili Bacon Jam Drizzle • Mini Grilled Brioche Buns.

Dave's Smashed Patty Melt - 15
Smashed 1/2lb Kobe Beef Patty • Grilled Mustard Onions • Tillamook® Swiss Cheese • Taprock's Burger Sauce • Parmesan-crusted Sourdough.

Caprese Sandwich - 17 (VEG)
Fresh Mozzarella • Tomatoes • Fresh Basil • Balsamic Glaze • House-made Garlic Aioli • Grilled Focaccia.
add prosciutto  4

Choice of Kobe Beef patty, Turkey patty, or a Vegetarian/Vegan Beyond Meat® patty,

Gluten-free buns are available for substitution.

Phil's Lumberjack Burger - 17
Daily’s® Smokehouse Bacon • Honey-cured Ham • Tillamook® Swiss & Sharp Cheddar Cheese • Green Leaf • Tomato • Taprock's Burger Sauce • Grilled Brioche Bun.

Rogue Blue Cheese Burger - 17
Daily’s® Smokehouse Bacon • Rogue Creamery® Blue Cheese Crumbles • Grilled Mustard Onions • Tomato • Pickles • House-made Garlic Aioli • Grilled Brioche Bun.

Cascade Cheeseburger - 15
Tillamook® Swiss, Jack or Sharp Cheddar Cheese • Green Leaf • Tomato • Taprock’s Burger Sauce • Grilled Brioche Bun. 
add bacon  2    |    add avocado  2   |   add fried egg  1

Hellgate Fire Burger - 17
Tillamook® Jack Cheese • Sliced Avocado • Jalapeno • Onion Strings • Franks® Red Hot Sauce • Salsa • Chipotle Aioli • Grilled Brioche Bun • Charred Shishito Pepper.

Mt. View Beer-Battered Fish & Chips

Alaskan Halibut  20    |    Cod  18
Hand-Battered Deep-Fried Halibut or Cod • Northwest Slaw • Tartar Sauce • Lemon.

Mt. View Beer-Battered Shrimp & Chips - 18
Hand-Battered Deep-Fried Shrimp • Northwest Slaw • Cocktail Sauce • Lemon.

Chicken Strips & Chips - 16
Crispy Chicken Tenderloins • Northwest Slaw • BBQ Dipping Sauce

Taprock's Signatures

Accompanied by your choice of a fresh house salad or cup of soup. Add on Artisanal Bread with Bacon Jam Butter for 2. Upgrade to a Caesar Salad for 3.

Teriyaki Chicken with Macaroni Salad - 19
Grilled Chicken Breast • House-made Teriyaki Sauce • Macaroni Salad • Seasonal Vegetable.

Brady's Flat Iron Steak Oscar - 35 (GF)
8oz Seasoned Flat Iron Steak • topped with Asparagus, Dungeness Crab, Bearnaise Sauce • Yukon Gold Mashed Potatoes • Seasonal Vegetable • Microgreens.

Peppercorn Steak Frites - 28
8oz Seasoned New York Steak • Peppercorn Au Poivre Sauce • Fries • Seasonal Vegetable • Microgreens.

Oregon Hazelnut Bone-In Chop - 27
 Bone-in Pork Chop slow-cooked in Hazelnut Butter • Couscous • Seasonal Vegetable • Sweet Pea Puree • Microgreens.

Garlic & Herb Chimichurri Steak - 26 (GF)
8oz Seasoned Skirt Steak • Garlic and Herb Chimichurri Sauce • Parmesan Sour Cream Yukon Gold Mashed Potatoes • Seasonal Vegetable.

Northwest Carbonara - 19
Pancetta • Linguini • Garlic Cream Sauce • Sweet Potatoes • Seasonal Vegetable • Parmesan Tuile.

Pacific Rim Crab & Shrimp Pasta - 29
Dungeness Crab • Garlic Shrimp • Alfredo Sauce • Linguini Pasta • Mushrooms • Zucchini • Spinach • Onions • Peppers • Parmesan Cheese • Chives.

Rogue Steelhead with Blackberry Bourbon Glaze - 29 (GF)
Rogue Steelhead • Blackberry Bourbon Gastrique • Potatoes O'Brien • Seasonal Vegetable • Candied Oregon Hazelnuts • Shishito Sauce • Microgreens.

Taprock's Herb Roasted Prime Rib - 35 (GF)
Available FRI-SUN 4pm-CL until sold out
12oz Hand Rubbed Prime Rib • Creamy Horseradish Sauce • Parmesan & Sour Cream Yukon Gold Mashed Potatoes • Au Jus • Seasonal Vegetable.
9oz Cut - 32

Street Tacos

Three corn tortillas spread with chipotle aioli and filled with a fresh mix of shredded cabbage, cilantro, green onion, cilantro lime crema and jalepenos. Served with your choice of Northwest slaw, endless Idaho fries or macaroni salad.

  • Deep-Fried Alaskan Cod - 19
  • Grilled Halibut - 20 (GF)
  • Grilled Chicken - 19 (GF)
  • Grilled Steak - 19 (GF)
  • Blackened Steelhead - 19 (GF)
  • Pulled Pork - 19 (GF)

Farm To Table

Classic Caesar - 13
Hearts of Romaine • Parmesan Cheese • Taprock’s Creamy Caesar Dressing • Garlic Croutons.    Lighter Size  12
add grilled chicken  6    |    add steelhead  8   |   add grilled shrimp  6

Roasted Beet Salad - 15 (GF) (VEG)
Tender Roasted Beets • Honey Mascarpone • Arugula • Lemon Confit • Candied Oregon Hazelnuts • House-made Dijon Vinaigrette.

BBQ Ranch Chicken Chopped Salad - 19
Pulled Chicken • Chopped Romaine • Avocado • Tillamook® Cheddar Cheese • Black Beans • Tomatoes • Corn • Sliced Black Olives • Green Onion • BBQ Ranch Dressing Onion Strings • Corn Tortilla Strips.    Lighter Size  17

Dungeness Crab BLT Chopped Salad - 25 (GF)
Dungeness Crab • Fresh Chopped Romaine • Daily’s® Bacon • Tomatoes • Avocado • Sliced Black Olives • Hard-Boiled Egg • Seafood Dressing.    Lighter Size  22

Strawberry-Apple Poppyseed - 19 (GF)
Fresh Romaine and Radicchio • Poppyseed Dressing • Fresh Strawberries • Apples • Grilled Chicken • Rogue Creamery® Blue Cheese Crumbles • Bacon • Oregon Hazelnuts.    Lighter Size  17

Savage Creek Cobb - 20 (GF)
Grilled Chicken • Chopped Romaine • Daily’s® Bacon • Rogue Creamery® Blue Cheese Tomatoes • Sliced Black Olives • Avocado • Hard-Boiled Egg • House-Made Dijon • Vinaigrette Dressing.    Lighter Size  18

Smoke-Grilled Chicken Salad - 19 (GF)
Smoke-Grilled Chicken Breast • Romaine • House-made Dijon Vinaigrette • Candied Oregon Hazelnuts • Sweet Cranberries • Washington State Granny Smith Apples • Rogue Creamery® Blue Cheese Crumbles.    Lighter Size  17

Wedge Salad - 12 (GF)
Daily’s® Smokehouse Bacon • Iceberg Lettuce • Rogue Creamery® Blue Cheese • Blue Cheese Dressing • Diced Tomatoes • Red Onions • Freshly Snipped Chives

Soup of the Day       bowl - 10 | cup - 8
Ask your server for today's offerings

Contact Us

Taprock Northwest Grill

Riverfront Dining at its Best!

971 SE 6th Street
Grants Pass, OR 97526

Phone: (541) 955-5998

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Hours of Operation

Indoor & Outdoor seating available
Open Daily for Takeout, Curbside Pickup and DoorDash Delivery

Mon-Sun: 8:00am - 9:00pm

WE DO NOT ACCEPT RESERVATIONS

Customer Feedback

What a great restaurant: great food, great service and extremely great water views.

Kathy Edwards

Excellent service with atmosphere that is second to none.

Crystal Lynne