Taprock Northwest Grill Blog
Vegetarian, Vegan and Gluten Free
With a growing number of guests requiring specific dietary needs, we have had to adjust a bit, or come up with additional food options for these dietary needs.
We care about our guests and we always do our best to provide what is needed. We are currently working on a Vegetarian and Gluten-Free menu, which will include some amazingly tasty entrees and items. All of our burgers can be made vegetarian, utilizing the Beyond Patty® in place of the standard beef patty. And the Beyond Patty® is also Vegan friendly as well. This option will also work for Gluten-Free just with a lettuce wrap instead of a bun.
We are working very hard to provide and amazing dining experience for all of our guests despite dietary restrictions.