Our new featured, limited time Fresh From the Chef menu has officially arrived. Comprised of eight delicious dishes, you will find yourself wanting more the minute you leave. These have been created by our very own hard-working team, locally sourcing the best ingredients to make any guest smile. Peruse each dish below and plan your next trip to try your favorite.
Chicken Harvest Sandwich
Such different flavors that work together flawlessly. With Grilled Chicken, Bacon, Swiss Cheese, Cranberry Hazelnut Spread, Cream Cheese, the list goes on.
Strawberry BBQ Burger
This burger is packed to the brim with Sweet Onion Rings, Swiss Cheese, Homestead Kitchen's Strawberry Jalapeno Jam, Freshly Sliced Tomatoes and Fresh Strawberries.
Blackened Chimichurri Salmon
This dish packs a punch with its flavor components. Topped with a locally made Habanero Mango Chimichurri Sauce, your taste buds will thank you
Cajun Alfredo Shrimp & Chips
This puts an inventive spin on comfort food. This mountain of goodness has our Signature Yukon Gold Mashed Potatoes with a Creamy Cajun Garlic Sauce. The perfect dipping duo.
Mango Habanero Wings
These wings truly add just the right amount of spice to your life.
Tomato Tempura Sandwich
This dish is for our vegetarians. We took this sandwich to the next level with fresh cut strawberries, balsamic glaze, a house-made aioli, and more.
Spicy Ahi Burger
We can't stop looking at this work of art. Our seared Ahi is set on top of a juicy slice of tempura-battered pineapple while being held together with freshly sliced avocado. To add that kick, both sriracha and wasabi aoilis are spread on a warm Brioche Bun.
The perfect combo of sweet and savory. This delicious fruity salad is comprised of Chicken Breast, Freshly Chopped Romaine, Pineapples, Mandarin Oranges, Cranberries, Red Bell Pepper, all while being topped with our House-Made Honey-Lime Vinaigrette.